
The Wholesome Dish · by Amanda Finks★ 5.0 (3283)
Best Classic Shepherd’s Pie Recipe
NUTRITION · PER SERVING70M COOK
CAL 26%·PRO 42%
CARBS 36G28% OF CAL
5G FIBER6G SUGAR25G OTHER
FAT 33G57% OF CAL
16G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic shepherd's pie with seasoned ground beef and vegetables in rich gravy, topped with cheesy mashed potatoes and baked. Hearty comfort in one dish.
mainirishcasserolebeef🍪 sheet pan🥧 baking dish🍲 stockpot🍳 skillet🔥 oven
View the full recipe on The Wholesome Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 1 cup chopped yellow onion
- 1 lb. 90% lean ground beef (-or ground lamb)
- 2 teaspoons dried parsley leaves
- 1 teaspoon dried rosemary leaves
- 1 teaspoon dried thyme leaves
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 tablespoon Worcestershire sauce
- 2 garlic cloves (-minced)
- 2 tablespoons all purpose flour
- 2 tablespoons tomato paste
- 1 cup beef broth
- 1 cup frozen mixed peas & carrots*
- 1/2 cup frozen corn kernels
- 1 1/2 - 2 lb. russet potatoes (-about 2 large potatoes peeled and cut into 1 inch cubes)
- 8 tablespoons unsalted butter (-1 stick)
- 1/3 cup half & half
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground black pepper
- 1/4 cup parmesan cheese
At a glance
PER SERVING · TIME 70M
CAL 26%·PRO 42%
CARBS 36G28% OF CAL
5G FIBER6G SUGAR25G OTHER
FAT 33G57% OF CAL
16G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 50m
- Sodium
- 507mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 996mg
- Calcium
- 105mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 507MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
