Name: Best Asian Salad Recipe with Sesame Ginger Dressing
Prep time: 15 min
Total time: 15 min
Yield: 4, 4 servings
Cuisine: thai
Ingredients: 2 medium carrots (grated); 1 medium red pepper (finely diced); 2 stalks celery (finely diced); ¼ medium red onion (finely diced); ¼ cup cilantro (chopped); 2 tablespoons toasted sesame seeds; ¼ cup roasted peanuts (can sub almonds or cashews); 2 tablespoons sesame oil; 1 tablespoon lemon juice; 1 tablespoon honey; 2 teaspoons soy sauce (gluten-free if needed); 1 teaspoon grated ginger; 1 small garlic clove (grated (preferably with a Microplane)); A pinch of sea salt

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Best Asian Salad Recipe with Sesame Ginger Dressing

Nutrition Facts

Per serving · recipe makes 4 · 15m total

Servings

Calories

9% of a 2,000 cal day

189KCAL

Protein

4g9% DV

% DAILY VALUE

Total Fat14g

18%

Saturated2g

11%

Unsaturated12g

—

Total Carbs14g

Fiber4g

13%

Total Sugars8g

—

incl. Added Sugars4g

Starch2g

—

Sodium283mg

12%

% Daily Value is based on a 2,000 calorie day.

A crunchy Asian salad with sesame ginger dressing, loaded with vegetables, peanuts, and sesame seeds. Fresh and tangy as a light side dish.

Ingredients

4 SERVINGS

2medium carrots — grated
1medium red pepper — finely diced
2celery — finely diced
¼medium red onion — finely diced
¼ cupcilantro — chopped
2 tbsptoasted sesame seeds
¼ cuproasted peanuts — or almonds or cashews
2 tbspsesame oil
1 tbsplemon juice
1 tbsphoney
2 tspsoy sauce — gluten-free if needed
1 tspgrated ginger
1small garlic clove — grated
sea salt

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

15m total

Read the method on The Endless MealKristen Stevens’s original page

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sidethaisaladdairy freegluten freevegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

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