Beef Stroganoff
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Real Housemoms · by Aubrey4.7 (129)

Beef Stroganoff

NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 69%
CARBS 77G49% OF CAL
5G FIBER5G SUGAR67G OTHER
FAT 20G29% OF CAL
8G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender beef strips with mushrooms in a creamy sour cream gravy, served over egg noodles. A classic comfort dish with rich, savory flavors.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound sirloin steak (sliced into bite-sized strips)
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 yellow onion (peeled and thinly sliced)
  • 8 ounces button mushrooms (sliced)
  • 3 cloves garlic (minced)
  • 16 ounces low-sodium beef broth
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon dried thyme
  • 2 teaspoons Worcestershire sauce
  • 1/2 cup sour cream
  • 20 ounces egg noodles
  • Fresh parsley (chopped, for garnish)
PREP
10M
SODIUM
470MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.