The Cozy Cook · by Stephanie★ 5.0 (186)
Beef and Noodles
NUTRITION · PER SERVING40M COOK
CAL 34%·PRO 63%
CARBS 41G24% OF CAL
2G FIBER3G SUGAR35G OTHER
FAT 44G58% OF CAL
19G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef simmered in a creamy brown gravy with egg noodles, mushrooms, and cheese. Comforting and homey, this stovetop dinner is ready in 40 minutes.
mainamericanbeef🍲 stockpot🍳 skillet
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Nutrition & ingredients
Ingredients
serves 6- 2 ½ cups beef broth
- 1 chicken bouillon cube
- 1 teaspoon soy sauce (can sub Worcestershire sauce)
- 1 teaspoon onion powder
- ½ teaspoon EACH: garlic powder, mustard powder, dried thyme
- ½ cup heavy cream (can sub half and half or milk)
- 1 lb. ground beef
- Salt/Pepper
- 1 small onion (diced)
- 3 cloves garlic (minced)
- 1/2 lb. egg noodles (uncooked. See notes.)
- 3 tablespoons butter
- 3 tablespoons flour
- 1 (10.5 oz.) can cream of mushroom soup
- 2 cups cheddar cheese (shredded)
At a glance
PER SERVING · TIME 40M
CAL 34%·PRO 63%
CARBS 41G24% OF CAL
2G FIBER3G SUGAR35G OTHER
FAT 44G58% OF CAL
19G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1322mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 456mg
- Calcium
- 338mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1322MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.