Or Whatever You Do · by Nicole Johnson
BBQ Chicken Leg Quarters
NUTRITION · PER SERVING55M COOK
CAL 33%·PRO 70%
CARBS 19G11% OF CAL
0G FIBER16G SUGAR3G OTHER
FAT 51G69% OF CAL
16G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple grilled chicken leg quarters brushed with barbecue sauce until caramelized and cooked through. A budget-friendly option for cookouts.
mainamericanchicken🌡️ thermometer🔥 oven♨️ grilldairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 3 pounds chicken leg quarters
- 3 tablespoons OWYD Roasted Chicken Rub , or OWYD Everything Rub
- 1 cup BBQ Sauce
At a glance
PER SERVING · TIME 55M
CAL 33%·PRO 70%
CARBS 19G11% OF CAL
0G FIBER16G SUGAR3G OTHER
FAT 51G69% OF CAL
16G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 726mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 16mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 726MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.