Naturally Ella · by Erin Alderson★ 5.0
BBQ Blue Cheese Lentil Meatballs
NUTRITION · PER SERVING—
CAL 26%·PRO 53%
CARBS 64G49% OF CAL
10G FIBER0G ADDED0G INTRINSIC36G OTHER18G TOTAL SUGAR
FAT 18G31% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lentil meatballs mixed with ricotta, blue cheese, and breadcrumbs, then grilled or baked and served with BBQ sauce. A vegetarian appetizer or party snack with savory, cheesy flavor.
starteramericanbeans🔥 oven♨️ grillvegetarian
View the full recipe on Naturally Ella →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup cooked black lentils, slightly mashed
- 1/2 cup bread crumbs*
- 1/4 cup ricotta
- 1 large egg
- 1/2 cup blue cheese
- 1 teaspoon garlic powder
- 1 teaspoon oregano
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon sea salt
- 1/4 teaspoon black pepper
- 1/4-1/3 cup bbq sauce (store bought or try your hand at homemade)
At a glance
PER SERVING
CAL 26%·PRO 53%
CARBS 64G49% OF CAL
10G FIBER0G ADDED0G INTRINSIC36G OTHER18G TOTAL SUGAR
FAT 18G31% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1128mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 680mg
- Calcium
- 343mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.