Emily Bites · by Emily Bites★ 5.0 (6)
Barbecue Chicken Pizza Braid
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 48%
CARBS 53G57% OF CAL
2G FIBER20G SUGAR31G OTHER
FAT 7G18% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A braided pizza dough filled with barbecued chicken, caramelized red onions, and melted mozzarella cheese. Impressive looking but simple to make, it combines barbecue and pizza flavors. Good for parties and game days.
mainamericanpizzachicken🍪 sheet pan🍳 skillet♨️ grill🔥 oven
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 teaspoon olive oil
- ⅓ cup thinly sliced red onion
- 10 oz cooked boneless, skinless chicken breast (shredded)
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup barbecue sauce (I Used Stubbs Original)
- 1 (13.8 oz) can Pillsbury Classic Pizza Crust dough
- 2 oz shredded 2% milk Mozzarella cheese
- 1 egg
- 1 tablespoon water
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 48%
CARBS 53G57% OF CAL
2G FIBER20G SUGAR31G OTHER
FAT 7G18% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1061mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 534mg
- Calcium
- 93mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1061MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.