Barbacoa Recipe (Chipotle Copycat)
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Wholesome Yum · by Maya | Wholesome Yum4.9 (292)

Barbacoa Recipe (Chipotle Copycat)

NUTRITION · PER SERVING250M COOK
CAL 16%·PRO 42%
CARBS 1G2% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 25G70% OF CAL
10G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fall-apart tender shredded beef made in a slow cooker with chipotle and warm spices. A Chipotle copycat that's easy to make at home for tacos and burritos.

mainamericanbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 12
  • 3 lb Beef brisket or chuck roast ((trimmed and cut into 2 inch chunks))
  • 1/2 cup Beef broth ((or chicken broth))
  • 2 medium Chipotle chiles in adobo ((including the sauce, about 4 tsp))
  • 5 cloves Garlic ((minced or coarsely chopped))
  • 2 tbsp Apple cider vinegar
  • 2 tbsp Lime juice
  • 1 tbsp Dried oregano
  • 2 tsp Cumin
  • 2 tsp Sea salt
  • 1 tsp Black pepper
  • 1/2 tsp Ground cloves ((optional))
  • 2 whole Bay leaf
PREP
10M
SODIUM
127MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.