365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Bang Bang Beef Casserole
NUTRITION · PER SERVING25M COOK
CAL 25%·PRO 58%
CARBS 46G36% OF CAL
1G FIBER9G SUGAR37G OTHER
FAT 22G39% OF CAL
6G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and rice cooked together in a pressure cooker with a sweet and spicy sauce made from soy sauce, ginger, sriracha, and brown sugar. Quick and comforting.
maincasserolebeef🥘 pressure cookerdairy free
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Nutrition & ingredients
Ingredients
serves 4- 16 oz lean ground beef
- ¼ cup low sodium soy sauce
- 2 tsp onion powder
- 2 tsp garlic powder
- 1 tsp ground ginger
- 2 tsp sriracha
- 2 Tbsp seasoned rice vinegar
- 2 Tbsp brown sugar
- 2 cups beef broth
- 1 cup jasmine rice
- ¼ cup mayo
- 1 tsp brown sugar
- ½ tsp seasoned rice vinegar
- Pinch of salt
At a glance
PER SERVING · TIME 25M
CAL 25%·PRO 58%
CARBS 46G36% OF CAL
1G FIBER9G SUGAR37G OTHER
FAT 22G39% OF CAL
6G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 1481mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 541mg
- Calcium
- 38mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1481MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.