
FeelGoodFoodie · by Yumna Jawad★ 5.0 (879)
Banana Baked Oatmeal Recipe
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 15%
CARBS 37G59% OF CAL
5G FIBER11G SUGAR21G OTHER
FAT 8G31% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Banana-flavored baked oatmeal with peanut butter, flax seeds, and maple syrup. Hearty and wholesome, it's a make-ahead breakfast or snack.
mainamericanbaked good🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups rolled oats
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 2 over ripe bananas
- 1 ½ cups almond milk
- ¼ cup creamy peanut butter
- 2 tablespoons maple syrup
- 1 tablespoon ground flaxseed
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 15%
CARBS 37G59% OF CAL
5G FIBER11G SUGAR21G OTHER
FAT 8G31% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 159mg
Nutrition estimated from ingredients, per serving.
- PREP
- 10M
- SODIUM
- 159MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
