Baklava Apple Pie (With Phyllo Pastry)
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Hungry Paprikas · by Amina Al-Saigh5.0 (3)

Baklava Apple Pie (With Phyllo Pastry)

NUTRITION · PER SERVING65M COOK
CAL 23%·PRO 12%
CARBS 50G44% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER31G TOTAL SUGAR
FAT 28G55% OF CAL
8G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An apple pie with baklava-style phyllo pastry layered with nuts and sweetened with honey. Crispy, crunchy, and nutty with classic apple pie flavor.

dessertmiddle easternbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 4-5 large granny smith apples (or any other baking apple of choice), 750g (peeled and thinly sliced in half moons )
  • 3/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • Pinch salt
  • 1/4 cup cornstarch
  • 2 cups walnuts (chopped)
  • 4 tablespoons granulated sugar
  • 2 teaspoons ground cardamom
  • 10-12 sheets phyllo pastry, 9x14 inches (at room temperature)
  • 1/2 cup butter (unsalted)
  • 1/4 cup honey
  • 1/4 cup chopped pistachios
PREP
15M
SODIUM
145MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.