Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.7 (76)
Baked Spaghetti Recipe
NUTRITION · PER SERVING165M COOK
CAL 23%·PRO 47%
CARBS 37G32% OF CAL
3G FIBER9G SUGAR24G OTHER
FAT 25G49% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of spaghetti, meat sauce, and ricotta filling topped with mozzarella and baked until bubbly. Rich and comforting with Italian herbs and a deep tomato-wine sauce. A crowd-pleasing casserole for family dinners.
mainitalianpastacasserolebeefpork🥧 baking dish🍲 stockpot🔥 oven
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 tbsp extra virgin olive oil
- 1 lb ground beef (or ground turkey)
- 1 lb Italian sausage
- 1 cup chopped onions
- ½ cup chopped green peppers
- Seasoned salt (to taste)
- 1/4 tsp Black pepper (to taste)
- 1 tbsp minced garlic
- 42 oz crushed tomatoes
- 29 oz tomato sauce
- 2 tbsp red wine
- ¼ cup chicken stock
- 1 tbsp Italian seasoning
- 2 tbsp + 1 teaspoon granulated sugar
- ⅛ tsp crushed red pepper flakes
- 15 oz ricotta cheese
- 1 large egg
- 1 ½ tsp basil (chopped)
- ¼ cup freshly shredded Parmesan cheese
- ½ tsp salt
- 16 ounces spaghetti
- 3-4 cups mozzarella or Italian blend shredded cheese
- Parsley for garnish
At a glance
PER SERVING · TIME 165M
CAL 23%·PRO 47%
CARBS 37G32% OF CAL
3G FIBER9G SUGAR24G OTHER
FAT 25G49% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 2h
- Sodium
- 930mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 643mg
- Calcium
- 277mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 930MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.