Jo Cooks · by Joanna Cismaru★ 4.5 (475)
Baked Ranch Chicken
NUTRITION · PER SERVING45M COOK
CAL 31%·PRO 100%
CARBS 17G11% OF CAL
0G FIBER1G SUGAR15G OTHER
FAT 31G44% OF CAL
7G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked ranch chicken made with just five ingredients in 30 minutes. Simple and delicious, this easy weeknight dinner relies on a seasoning mix for convenience.
mainamericanchicken🥧 baking dish🌡️ thermometer🔥 oven
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ounce ranch dressing mix
- ½ cup breadcrumbs
- ½ cup parmesan cheese (freshly grated)
- 4 chicken breasts (skinless and boneless)
- ½ cup mayonnaise
At a glance
PER SERVING · TIME 45M
CAL 31%·PRO 100%
CARBS 17G11% OF CAL
0G FIBER1G SUGAR15G OTHER
FAT 31G44% OF CAL
7G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 1273mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 959mg
- Calcium
- 203mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.