
Girls Can Grill · by Christie Vanover★ 5.0 (39)
Baby Back Ribs on a Ninja Woodfire Grill
NUTRITION · PER SERVING120M COOK
CAL 27%·PRO 87%
CARBS 8G6% OF CAL
0G FIBER6G SUGAR2G OTHER
FAT 37G62% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoky baby back ribs cooked on a wood-fired grill until fall-off-the-bone tender with a savory bark. Ready in about two hours for an impressive main course.
mainamericanroastpork♨️ grilldairy freegluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 rack baby back ribs
- 1 tbsp yellow mustard
- 1 tbsp Girls Can Grill Pork Rub
- 1/4 cup barbecue sauce
At a glance
PER SERVING · TIME 120M
CAL 27%·PRO 87%
CARBS 8G6% OF CAL
0G FIBER6G SUGAR2G OTHER
FAT 37G62% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 45m
- Sodium
- 424mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 611mg
- Calcium
- 89mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 424MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
