The Stay At Home Chef · by Rachel Farnsworth★ 4.8 (96)
Authentic Indian Fry Bread
NUTRITION · PER SERVING155M COOK
CAL 12%·PRO 11%
CARBS 28G48% OF CAL
4G FIBER0G SUGAR24G OTHER
FAT 10G40% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, crispy fried bread that's light and airy inside. Commonly served as Navajo tacos or topped with honey butter and powdered sugar.
sideamericanbaked gooddairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 4 cups all-purpose flour
- 1 teaspoon salt
- 1 ½ tablespoons baking powder
- 1 ½ cups hot water (120℉ to 130℉)
- 2 tablespoons vegetable oil
- 1 quart vegetable oil (for frying)
At a glance
PER SERVING · TIME 155M
CAL 12%·PRO 11%
CARBS 28G48% OF CAL
4G FIBER0G SUGAR24G OTHER
FAT 10G40% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 195mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 195MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.