Wandercooks · by Wandercooks★ 4.9 (16)
Aussie Crunch - Chocolate Coconut Slice
NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 7%
CARBS 38G42% OF CAL
2G FIBER20G SUGAR16G OTHER
FAT 22G56% OF CAL
15G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent British chocolate-coconut slice with crushed cornflakes, caramel, and chocolate topping. The texture is crunchy and the flavor rich. Quick to prepare and easy to batch and freeze.
dessertbritishbaked good⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 200 g butter (salted)
- ½ cup caster sugar / superfine sugar (100g)
- 2 tbsp golden syrup
- 1 cup desiccated coconut (heaped or 80g)
- 3 cups cornflakes (crushed, 90g)
- 1 cup self raising flour (heaped or 150g)
- 1.5 tbsp cocoa powder
- 1 block Cadbury milk chocolate (180g)
At a glance
PER SERVING · TIME 45M
CAL 18%·PRO 7%
CARBS 38G42% OF CAL
2G FIBER20G SUGAR16G OTHER
FAT 22G56% OF CAL
15G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 321mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 74mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 321MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.