I Heart Naptime · by Jamielyn Nye★ 5.0 (260)
Artisan Bread Recipe
NUTRITION · PER SERVING150M COOK
CAL 6%·PRO 9%
CARBS 23G76% OF CAL
3G FIBER0G SUGAR20G OTHER
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-knead artisan bread made with just flour, salt, yeast, and water. The simple dough develops deep flavor during a long rise and bakes into a crusty loaf.
componentfrenchbaked good🫕 dutch oven🍳 skillet🔥 ovendairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 3 cups (395 grams) all-purpose flour (, or bread flour)
- 1/2 Tablespoon Kosher salt
- 1/4 ounce instant or active dry yeast packet (, or 2 1/4 teaspoons )
- 1 1/2 cups warm water (, 105°F)
At a glance
PER SERVING · TIME 150M
CAL 6%·PRO 9%
CARBS 23G76% OF CAL
3G FIBER0G SUGAR20G OTHER
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 221mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 221MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.