Arayes (Middle Eastern Stuffed Pita)
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Hungry Paprikas · by Amina Al-Saigh4.8 (50)

Arayes (Middle Eastern Stuffed Pita)

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 34%
CARBS 22G36% OF CAL
1G FIBER1G SUGAR21G OTHER
FAT 10G36% OF CAL
2G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Arayes are pita bread stuffed with spiced ground beef and grilled until crispy. The filling is fragrant with garlic and warming spices, balanced with pomegranate molasses. Serve with tahini sauce for a quick lunch.

mainmiddle easternsandwichbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 lb extra lean ground beef ((500g))
  • 5 garlic cloves (peeled)
  • 1/2 onion (peeled and quartered)
  • 1/2 cup parsley (packed)
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 1 teaspoon seven spice (or substitute with allspice)
  • 2 tablespoons pomegranate molasses (see notes)
  • 2 tablespoons olive oil (for the meat)
  • 2-3 tablespoons olive oil (for the pitas)
  • 4 round pitas (smaller 4 inch pitas)
PREP
15M
SODIUM
511MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.