Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (31)
Applesauce Brownies
NUTRITION · PER SERVING40M COOK
CAL 6%·PRO 6%
CARBS 14G47% OF CAL
5G FIBER6G SUGAR2G OTHER
FAT 7G58% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ultra-fudgy double-chocolate brownies made without butter or oil, sweetened with honey and applesauce. Dense and decadent with none of the expected richness.
dessertamericanbaked good⚙️ food processor🥧 baking dish🔥 oven🌀 blendergluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/4 cup oat flour (old-fashioned oats that have been blended)
- 1/2 cup creamy peanut butter
- 2 tablespoons honey
- 1/4 cup brown sugar (lightly packed, see note 2)
- 1 teaspoon vanilla extract
- 1 large egg
- 1/2 cup unsweetened applesauce
- 1/4 cup cocoa powder (not Dutch-process cocoa powder)
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup dark chocolate chips (divided, or semi-sweet or milk chocolate chips)
At a glance
PER SERVING · TIME 40M
CAL 6%·PRO 6%
CARBS 14G47% OF CAL
5G FIBER6G SUGAR2G OTHER
FAT 7G58% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 88mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 13mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.