iFoodReal · by Olena Osipov★ 5.0 (195)
Applesauce Banana Bread
NUTRITION · PER SERVING135M COOK
CAL 11%·PRO 11%
CARBS 38G71% OF CAL
4G FIBER14G SUGAR20G OTHER
FAT 4G19% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, fluffy quick bread made with banana and applesauce in one bowl. Sweet and simple, perfect for breakfast or snacking.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 medium very ripe bananas (1 1/2 cups mashed)
- 2 large eggs
- 1/2 cup applesauce
- 1/3 cup maple syrup or honey
- 2 tablespoons any mild oil
- 1 teaspoon pure vanilla extract
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 1/4 cups whole wheat flour or spelt flour
At a glance
PER SERVING · TIME 135M
CAL 11%·PRO 11%
CARBS 38G71% OF CAL
4G FIBER14G SUGAR20G OTHER
FAT 4G19% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 201mg
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.