Apple Snack Cake
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Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 4.2 (42)

Apple Snack Cake

NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 8%
CARBS 32G45% OF CAL
2G FIBER20G SUGAR10G OTHER
FAT 17G53% OF CAL
9G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist vegan and gluten-free apple cake with autumn spices, topped with a creamy cinnamon cream cheese frosting.

dessertamericanbaked gooddairy freeveganvegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1/2 cup unsweetened applesauce
  • 1/3 cup melted vegan butter (regular butter will work if not vegan)
  • 1 cup unsweetened almond milk or oat milk (regular milk will work if not vegan)
  • 1/2 cup coconut sugar or light brown sugar
  • 1 tsp vanilla
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 2 tbsp apple cider vinegar
  • a pinch of salt
  • 2 tbsp maple syrup
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/8 tsp cloves
  • 1 1/2 cup regular or gluten-free all purpose flour
  • 1/2 cup rolled oats
  • 1 1/2 cup powdered sugar
  • 4 oz vegan cream cheese (regular cream cheese will work if not vegan)
  • 4 tbsp melted vegan butter (regular butter will work if not vegan)
PREP
15M
SODIUM
236MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.