Apple Slaw
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Cooking Classy · by Jaclyn5.0 (72)

Apple Slaw

NUTRITION · PER SERVING10M COOK
CAL 14%·PRO 15%
CARBS 37G52% OF CAL
5G FIBER29G SUGAR3G OTHER
FAT 14G44% OF CAL
3G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A crisp, fresh coleslaw upgraded with apples, cranberries, and almonds in a creamy dressing. Crunchy and tangy with subtle sweetness. A bright side for BBQs and picnics.

sideamericansaladgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 3/4 cup plain Greek Yogurt* ((I recommend using Fage, other brands may will be too thin))
  • 1/4 cup mayonnaise
  • 1/4 cup honey
  • 2 Tbsp apple cider vinegar
  • Salt and freshly ground black pepper
  • 1 small cabbage, (shredded (6 - 7 cups packed, 16 oz chopped))
  • 1 1/2 cups matchstick carrots
  • 2 large gala apples, (sliced into matchsticks (about 3 cups))
  • 1/2 cup sliced green onions
  • 3/4 cup sliced almonds
  • 3/4 cup dried cranberries
  • 3/4 cup crumbled feta cheese, (blue cheese, or shredded sharp cheddar (optional))
PREP
10M
SODIUM
385MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.