Shugary Sweets · by Aimee Shugarman★ 4.9 (20)
Apple Crumble Recipe
NUTRITION · PER SERVING60M COOK
CAL 16%·PRO 7%
CARBS 56G72% OF CAL
3G FIBER39G SUGAR15G OTHER
FAT 10G29% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm spiced apple filling with a crunchy cinnamon-oat topping. A classic comfort dessert that's simple to make and crowd-pleasing.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 apples (peeled and diced)
- 1 Tablespoon lemon juice
- 1/3 cup granulated sugar
- 1/3 cup light brown sugar (packed)
- 1 teaspoon cinnamon
- 1/4 cup all-purpose flour
- 1 cup light brown sugar (packed)
- 1 cup all-purpose flour
- 1 cup quick cook oats
- 1/2 cup cold unsalted butter (cubed)
At a glance
PER SERVING · TIME 60M
CAL 16%·PRO 7%
CARBS 56G72% OF CAL
3G FIBER39G SUGAR15G OTHER
FAT 10G29% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 23mg
- Iron
- 1.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.