RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (552)
Apple Crumble
NUTRITION · PER SERVING55M COOK
CAL 35%·PRO 15%
CARBS 110G63% OF CAL
7G FIBER74G SUGAR29G OTHER
FAT 27G35% OF CAL
13G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender cinnamon-spiced apples baked with a crunchy oat topping. Not overly sweet with a jammy, syrupy filling, fragrant while baking.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 lb / 1kg Granny Smith Apples( green apples) (, weight before peeling)
- 1 tbsp flour (, plain / all-purpose)
- 1/2 cup white sugar ((sub brown sugar))
- 2 tbsp lemon juice ((or water))
- 1/2 tsp ground cinnamon
- 1 cup rolled oats / oatmeal ((quick cooking is ok))
- 1 cup flour (, plain / all-purpose)
- 1 cup (loosely packed) brown sugar ((sub white sugar))
- 1/2 tsp baking powder
- 1 tsp cinnamon powder
- 125g / 1/2 cup unsalted butter (, melted)
- Pinch of salt
- Vanilla ice cream
At a glance
PER SERVING · TIME 55M
CAL 35%·PRO 15%
CARBS 110G63% OF CAL
7G FIBER74G SUGAR29G OTHER
FAT 27G35% OF CAL
13G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 141mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 456mg
- Calcium
- 152mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.