Apple Bread Recipe
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Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn5.0 (7)

Apple Bread Recipe

NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 8%
CARBS 42G59% OF CAL
3G FIBER22G SUGAR18G OTHER
FAT 12G39% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist, fluffy vegan apple bread made with oats and oat flour, sweetened with maple syrup. Naturally gluten-free and tender. Serve plain, with vegan butter, or topped with cinnamon cream cheese icing.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 cup unsweetened apple sauce
  • 1/2 cup melted vegan butter
  • 1 tsp vanilla
  • 3/4 cup maple syrup
  • 1/2 cup unsweetened almond or oat milk
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 cup quick oats
  • 2 1/4 cup oat flour
  • 2 oz vegan cream cheese
  • 2 tbsp softened vegan butter
  • 3/4 cup powdered sugar
  • 1/2 tsp cinnamon
PREP
5M
SODIUM
135MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.