
Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 5.0 (7)
Apple Bread Recipe
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 8%
CARBS 42G59% OF CAL
3G FIBER22G SUGAR18G OTHER
FAT 12G39% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, fluffy vegan apple bread made with oats and oat flour, sweetened with maple syrup. Naturally gluten-free and tender. Serve plain, with vegan butter, or topped with cinnamon cream cheese icing.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup unsweetened apple sauce
- 1/2 cup melted vegan butter
- 1 tsp vanilla
- 3/4 cup maple syrup
- 1/2 cup unsweetened almond or oat milk
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1 tsp cinnamon
- 1/2 cup quick oats
- 2 1/4 cup oat flour
- 2 oz vegan cream cheese
- 2 tbsp softened vegan butter
- 3/4 cup powdered sugar
- 1/2 tsp cinnamon
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 8%
CARBS 42G59% OF CAL
3G FIBER22G SUGAR18G OTHER
FAT 12G39% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 135mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 46mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 135MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
