El Mundo Eats · by Bea & Marco★ 5.0 (6)
Almond London Cookies
NUTRITION · PER SERVING55M COOK
CAL 4%·PRO 2%
CARBS 8G43% OF CAL
1G FIBER4G SUGAR3G OTHER
FAT 4G52% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted almonds embedded in a crunchy, milky cookie and coated with dark chocolate. Popular Malaysian treat with satisfying texture and nutty flavor. A sophisticated snack.
dessertbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on El Mundo Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 70- 3/4 cup all purpose flour ((100 gr))
- 1 cup corn flour ((125 gr))
- 1 tbsp rice flour
- 1/2 cup unsalted butter (, plus 1 tbsp more (125 gr))
- 2/3 cup icing sugar ((75 gr))
- 2 tbsp powdered milk
- 1 large egg yolk
- 1 tsp vanilla extract
- 1 cup cornflakes ((25 gr))
- 70 toasted whole almonds (, aprox. 3 oz or 85 gr)
- 14 oz chocolate ((400 gr), minimum 55% cocoa)
- 1/2 tbsp unsalted butter ((8 gr))
- almond nibs as needed
At a glance
PER SERVING · TIME 55M
CAL 4%·PRO 2%
CARBS 8G43% OF CAL
1G FIBER4G SUGAR3G OTHER
FAT 4G52% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 5mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 11mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.