Foolproof Living · by Aysegul Sanford★ 5.0 (28)
Almond Flour Banana Bread Recipe
NUTRITION · PER SERVING70M COOK
CAL 15%·PRO 19%
CARBS 25G34% OF CAL
4G FIBER24G SUGAR0G OTHER
FAT 19G59% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A low-carb banana bread made with almond flour, sweetened with coconut sugar and ripe bananas. Gluten-free and dairy-free, it appeals to paleo and keto diets.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freegluten freevegetarian
View the full recipe on Foolproof Living →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 Tablespoon vegetable Oil, plus 1 teaspoon for greasing the pan (coconut oil, avocado oil, grapeseed oil would all work) ((14g) )
- 2-3 Ripe Bananas (Brown-Speckled, Medium Bananas, mashed, about 1 ¼ cups (300g))
- 3 large eggs (at room temperature)
- ⅓ cup (70g) Coconut Sugar (OR ¼ cup (84g) Maple Syrup/Honey)
- 1 Tablespoon Apple Cider Vinegar ((15g) )
- 1 teaspoon Vanilla Extract ((4g) )
- 2 cups Almond Flour ((240g) )
- ¼ cup Ground Flaxseed ((28g) )
- 1 teaspoon Ground Cinnamon ((3g) )
- ¾ teaspoon Baking Soda ((4g) )
- 1 teaspoon Baking Powder* ((4g))
- ½ teaspoon Fine Sea Salt ((2g))
- ¼ cup Semi-Sweet Chocolate Chips (60g plus 2 Tablespoons (30g) extra for sprinkling on top)
At a glance
PER SERVING · TIME 70M
CAL 15%·PRO 19%
CARBS 25G34% OF CAL
4G FIBER24G SUGAR0G OTHER
FAT 19G59% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 210mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 336mg
- Calcium
- 77mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.