Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (276)
Almond Cream Cheese Keto Pancakes
NUTRITION · PER SERVING12M COOK
CAL 14%·PRO 25%
CARBS 6G8% OF CAL
2G FIBER3G SUGAR1G OTHER
FAT 24G77% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Keto pancakes made with almond flour and cream cheese, flavored with cinnamon. Fluffy and satisfying with only 2.3 grams of net carbs per serving.
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View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup plus 1 tbsp almond flour ((60g))
- 1/2 cup full fat cream cheese ((125g))
- 4 eggs
- 1 tsp granulated sweetener
- 1/2 tsp cinnamon ((optional))
- butter (for frying)
At a glance
PER SERVING · TIME 12M
CAL 14%·PRO 25%
CARBS 6G8% OF CAL
2G FIBER3G SUGAR1G OTHER
FAT 24G77% OF CAL
8G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 10m
- Sodium
- 191mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 218mg
- Calcium
- 97mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 191MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.