Ministry of Curry · by Archana Mundhe★ 4.7 (93)
Air Fryer Tandoori Chicken
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 96%
CARBS 7G7% OF CAL
2G FIBER2G SUGAR3G OTHER
FAT 17G41% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken drumsticks marinated in yogurt and warm tandoori spices, then air-fried to juicy perfection. Aromatic, lightly charred, and full of Indian flavor.
mainindianchicken💨 air fryer🔥 ovengluten free
View the full recipe on Ministry of Curry →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 6 chicken drumsticks
- ⅓ cup plain yogurt
- 1 tablespoon ginger paste
- 1 tablespoon garlic paste
- 1 tablespoon kashmiri red chili powder
- ½ teaspoon ground turmeric
- 1 teaspoon garam masala
- 1½ teaspoons kosher salt
- 1 tablespoon kasoori methi (dried fenugreek leaves) (Kasoori methi)
- 1 tablespoon lemon juice
- cooking oil spray
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 96%
CARBS 7G7% OF CAL
2G FIBER2G SUGAR3G OTHER
FAT 17G41% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1167mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 690mg
- Calcium
- 71mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.