Food Faith Fitness · by Taylor Kiser★ 4.9 (17)
Air Fryer Salmon Cakes
NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 57%
CARBS 24G25% OF CAL
3G FIBER4G SUGAR17G OTHER
FAT 19G44% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy salmon cakes made with avocado, coconut, and cilantro, cooked in an air fryer. Low-carb, flavorful, and ready in 35 minutes.
mainamericanfish🍪 sheet pan💨 air fryer🔥 ovendairy freegluten freelow carbwhole30
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Nutrition & ingredients
Ingredients
serves 4- 1 lb fresh Atlantic salmon (roughly half a salmon)
- 1/4 cup avocado (mashed)
- 1/4 cup cilantro (chopped, plus additional for garnish)
- 1 1/2 teaspoons yellow curry powder
- 1/2 teaspoon sea salt
- 1/4 cup + 4 teaspoons tapioca starch ((40g) divided )
- Organic coconut oil (melted, for brushing)
- 2 eggs
- 1/2 cup organic coconut flakes ((30g))
- 2 teaspoons organic coconut oil (melted)
- 6 cups arugula and spinach mix (tightly packed)
- 1 pinch sea salt
At a glance
PER SERVING · TIME 35M
CAL 19%·PRO 57%
CARBS 24G25% OF CAL
3G FIBER4G SUGAR17G OTHER
FAT 19G44% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 307mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 134mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 307MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.