The Recipe Critic · by Alyssa Rivers★ 5.0 (58)
Air Fryer Salmon
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 44%
CARBS 9G19% OF CAL
1G FIBER5G SUGAR2G OTHER
FAT 7G34% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets coated with a brown sugar and spice rub, cooked in an air fryer until moist and tender. Quick and nearly hands-off, this makes an elegant weeknight dinner.
mainamericanfish💨 air fryerdairy freegluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound salmon
- salt and pepper
- 2 tablespoons brown sugar
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 44%
CARBS 9G19% OF CAL
1G FIBER5G SUGAR2G OTHER
FAT 7G34% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 496mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 25mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 496MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.