
FeelGoodFoodie · by Yumna Jawad★ 5.0 (615)
Air Fryer Potatoes
NUTRITION · PER SERVING28M COOK
CAL 8%·PRO 7%
CARBS 31G77% OF CAL
3G FIBER1G SUGAR27G OTHER
FAT 3G20% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy cubed potatoes seasoned with paprika, garlic, and herbs, cooked in the air fryer until golden. A quick and easy vegetable side dish.
sideamerican💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ pounds yukon gold potatoes (quartered)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon salt (plus more to taste)
- ¼ teaspoon black pepper
- Cooking spray
At a glance
PER SERVING · TIME 28M
CAL 8%·PRO 7%
CARBS 31G77% OF CAL
3G FIBER1G SUGAR27G OTHER
FAT 3G20% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 23m
- Sodium
- 291mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 732mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 291MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
