
My Korean Kitchen · by Sue★ 5.0 (11)
Air Fryer Korean Pork Belly
NUTRITION · PER SERVING35M COOK
CAL 69%·PRO 48%
CARBS 0G0% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 140G92% OF CAL
52G SAT88G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy pork belly bites cooked in an air fryer with a savory crust and moist center. Korean-style seasoning and a minimal ingredient list make this quick and satisfying.
mainkoreanpork💨 air fryer♨️ grilldairy freegluten free
View the full recipe on My Korean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 800 g pork belly (, skinless (1.8 pounds))
- 1/4 cup yellow mustard (, (American mustard, mild))
- 1 tsp fine sea salt
At a glance
PER SERVING · TIME 35M
CAL 69%·PRO 48%
CARBS 0G0% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 140G92% OF CAL
52G SAT88G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 1089mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 0.00mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1089MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
