Emily Bites · by Emily Bites★ 5.0 (3)
Air Fryer Cajun Potatoes
NUTRITION · PER SERVING25M COOK
CAL 6%·PRO 9%
CARBS 22G72% OF CAL
5G FIBER0G ADDED1G INTRINSIC16G OTHER1G TOTAL SUGAR
FAT 3G19% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy roasted potatoes coated in Cajun spices with paprika, cayenne, and garlic. A quick, flavorful side dish ready in 25 minutes.
sideamericanroast🍪 sheet pan💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¾ teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon chili powder
- ½ teaspoon dried oregano
- ¼ teaspoon ground thyme
- ¼ teaspoon onion powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 1/8 teaspoon ground cayenne pepper
- 1 ½ lbs uncooked baby potatoes (cut in half (I used baby gold potatoes this time, but baby red potatoes are also great))
- 2 teaspoons olive oil
- Optional: dried parsley flakes or chopped fresh parsley
At a glance
PER SERVING · TIME 25M
CAL 6%·PRO 9%
CARBS 22G72% OF CAL
5G FIBER0G ADDED1G INTRINSIC16G OTHER1G TOTAL SUGAR
FAT 3G19% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 173mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 730mg
- Calcium
- 58mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 173MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.