Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.7 (25)
Air Fryer Bread
NUTRITION · PER SERVING245M COOK
CAL 6%·PRO 7%
CARBS 20G70% OF CAL
1G FIBER1G SUGAR18G OTHER
FAT 2G16% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-knead bread recipe made in an air fryer that yields a fluffy loaf with a golden crust. Quick-rise dough requiring minimal effort for homemade sandwiches and toast.
componentbaked good💨 air fryer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 3 cups (360g) white bread flour (or see notes)
- 1 tbsp sugar
- 2 tsp salt
- 2 ¼ tsp rapid rise yeast ((one packet))
- 1 cup (240ml) water (, lukewarm)
- 2 tbsp melted butter (, plus extra for greasing)
At a glance
PER SERVING · TIME 245M
CAL 6%·PRO 7%
CARBS 20G70% OF CAL
1G FIBER1G SUGAR18G OTHER
FAT 2G16% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h 25m
- Sodium
- 346mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 6mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 346MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.