
Mel's Kitchen Cafe · by Mel★ 4.3 (2142)
60-Second Chocolate Chip Mug Cookie
NUTRITION · PER SERVING6M COOK
CAL 23%·PRO 13%
CARBS 60G52% OF CAL
5G FIBER37G SUGAR19G OTHER
FAT 22G42% OF CAL
14G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single-serving chocolate chip cookie baked in a mug in just 60 seconds. Warm, gooey, and satisfying for a quick sweet craving.
dessertamericanbaked good⚡ microwavevegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 tablespoon melted butter or coconut oil
- 1 tablespoon granulated sugar
- 1 tablespoon brown sugar
- 1/8 teaspoon vanilla extract
- pinch of salt
- 1 egg yolk
- 1/4 cup all-purpose flour (see note)
- 2 tablespoons chocolate chips (regular size or mini)
At a glance
PER SERVING · TIME 6M
CAL 23%·PRO 13%
CARBS 60G52% OF CAL
5G FIBER37G SUGAR19G OTHER
FAT 22G42% OF CAL
14G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 496mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 40mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 496MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
