Oh My Veggies · by Nicole★ 4.7 (10)
5-Minute Thai Peanut Sauce
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 11%
CARBS 8G23% OF CAL
1G FIBER4G SUGAR2G OTHER
FAT 11G69% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Thai peanut sauce balancing creamy, savory, and sweet with peanut butter, soy sauce, lime, garlic, and ginger. Ready in five minutes.
condimentthai⚡ microwavedairy freeveganvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup creamy peanut butter
- 1 tbsp maple syrup
- 1 tbsp soy sauce
- juice from 1/2 lemon ()
- 2 cloves garlic (peeled and minced )
- 1 tsp ginger (grated)
- Hot water in a bowl (as needed to thin sauce)
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 11%
CARBS 8G23% OF CAL
1G FIBER4G SUGAR2G OTHER
FAT 11G69% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 195mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 16mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 195MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.