Budget Bytes · by Beth Moncel★ 4.1 (367)
5 Minute Nacho Cheese Sauce
NUTRITION · PER SERVING5M COOK
CAL 9%·PRO 17%
CARBS 7G16% OF CAL
1G FIBER2G SUGAR4G OTHER
FAT 13G67% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, smooth cheese sauce made with a roux base, milk, and sharp cheddar. Rich and tangy with a hint of chili powder heat. Serves as a dip for nachos or a topping for appetizers.
condimentamericanvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 Tbsp butter (28g, $0.28)
- 2 Tbsp all-purpose flour* (15g, $0.02)
- 1 cup whole milk (8 fl oz., 237ml, $0.19)
- 6 oz. medium cheddar (shredded, (170g, about 1.5 cups) $2.25)
- ¼ tsp salt (about 0.6g, $0.02)
- ¼ tsp chili powder (about 0.5g, $0.02)
At a glance
PER SERVING · TIME 5M
CAL 9%·PRO 17%
CARBS 7G16% OF CAL
1G FIBER2G SUGAR4G OTHER
FAT 13G67% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 251mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 239mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 251MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.