Simply Quinoa · by Alyssa★ 4.8 (26)
5-Ingredient Garlic Butter Quinoa
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 13%
CARBS 29G62% OF CAL
3G FIBER1G SUGAR25G OTHER
FAT 5G25% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple side of fluffy quinoa cooked in vegetable broth with vegan butter and garlic powder. Goes well with any protein or vegetable main.
sideamericangrain bowl🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup quinoa
- 1 tablespoon vegan butter (or butter/ghee)
- 2 - 3 teaspoons Simply Organic Garlic Powder*
- 1/2 teaspoon sea salt
- 2 cups vegetable broth
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 13%
CARBS 29G62% OF CAL
3G FIBER1G SUGAR25G OTHER
FAT 5G25% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 346mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 261mg
- Calcium
- 24mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 346MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.