Six Sisters' Stuff · by Steph Loaiza★ 5.0 (32)
5-Cup Fruit Salad
NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 6%
CARBS 33G56% OF CAL
2G FIBER24G SUGAR7G OTHER
FAT 11G43% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A retro fruit salad made with just five ingredients: mandarin oranges, crushed pineapple, marshmallows, coconut, and sour cream. Sweet, light, and nostalgic.
sideamericansaladgluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 11 ounces mandarin oranges (1 can, drain well)
- 8 ounces crushed pineapple (1 can, drain well)
- 2 cup miniature marshmallows
- 1 cup sweetened flaked coconut
- 1 cup sour cream
At a glance
PER SERVING · TIME 10M
CAL 12%·PRO 6%
CARBS 33G56% OF CAL
2G FIBER24G SUGAR7G OTHER
FAT 11G43% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 68mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 205mg
- Calcium
- 47mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 68MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.