Little Spice Jar · by Marzia★ 5.0 (118)
20-Minute Greek Gyros with Tzatziki Sauce
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 66%
CARBS 44G37% OF CAL
8G FIBER11G SUGAR25G OTHER
FAT 19G37% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced lamb and beef patties wrapped in warm pita with creamy dill tzatziki. A Greek street food made quick enough for weeknight cooking.
maingreeksandwichbeef🍳 skilletgluten free
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ lb.lean ground lamb
- ½ lb. lean ground beef
- 4 cloves garlic (grated)
- ¼ teaspoon allspice powder
- ¼ cup grated onions (squeezed to remove liquid)
- 1 ¼ teaspoon salt + 1/2 teaspoon black pepper
- 1 cup Greek yogurt
- 1 clove garlic (grated)
- 1 tablespoon lemon juice
- 1 teaspoon dill weed (or more!)
- 4 Greek Pitas (sliced onions, tomatoes, shredded lettuce)
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 66%
CARBS 44G37% OF CAL
8G FIBER11G SUGAR25G OTHER
FAT 19G37% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1151mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 360mg
- Calcium
- 54mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1151MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.