365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Working for the Weekend Casserole
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 41%
CARBS 19G18% OF CAL
2G FIBER13G OTHER4G TOTAL SUGAR
FAT 28G62% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A breakfast casserole combining sausage, tater tots, and eggs in a creamy, spiced base. It's hearty and can be made ahead, perfect for feeding a crowd at brunch.
mainamericancasseroleegg dishpork🥘 pressure cooker⏲️ slow cooker🥧 baking dish💨 air fryer🔥 ovengluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 (16 oz) package ground breakfast sausage
- 1 medium onion, diced
- 3 cloves of garlic, minced
- 8 eggs
- ½ cup half and half
- ½ cup cottage cheese
- ½ cup Pace Picante Sauce (I use mild)
- 1 tsp dried parsley
- ½ tsp paprika
- ½ tsp ground mustard
- ½ tsp dried oregano
- ½ tsp black pepper
- ½ tsp kosher salt
- 1 (20 oz) bag tater tots
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 41%
CARBS 19G18% OF CAL
2G FIBER13G OTHER4G TOTAL SUGAR
FAT 28G62% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1067mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 413mg
- Calcium
- 207mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1067MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.