Wonton Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick and comforting soup with delicate wontons filled with seasoned pork in a savory broth infused with ginger and soy. Ready in 30 minutes, it's an easy escape to satisfying Asian flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces ground pork
- 2 green onions (finely chopped)
- 1 teaspoon soy sauce
- 1 teaspoon oyster sauce
- ½ teaspoon sesame oil
- ¼ teaspoon white pepper
- 1 package wonton wrappers
- 8 cups chicken broth (low sodium)
- 1 inch fresh ginger piece (sliced)
- 2 green onions (cut into 2-inch pieces)
- 2 tablespoons soy sauce (low sodium)
- 1 tablespoon sesame oil
- salt (to taste)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 1322mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 734mg
- Calcium
- 75mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1322MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.