365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Witches Cauldron Casserole
NUTRITION · PER SERVING15M COOK
CAL 20%·PRO 65%
CARBS 60G60% OF CAL
8G FIBER37G OTHER15G TOTAL SUGAR
FAT 11G24% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty beef stew made in a slow cooker and served over creamy mashed potatoes, dressed up for Halloween. Rich, tender, and comforting.
mainamericancasserolebeef⏲️ slow cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound beef stew meat
- 2 cups baby carrots
- 2 celery ribs, sliced or diced
- 2 Tbsp minced dried onion
- 1 tsp kosher salt
- 1 tsp sugar
- 2/3 cup water
- 1 (10.5 oz) can Campbell’s tomato soup
- 2 Tbsp minute tapioca* (or ¼ cup flour)
- 1 ½ to 1 ¾ pounds peeled Russet potatoes
- 2 Tbsp butter
- ¼ cup milk
- Salt and pepper, to taste
At a glance
PER SERVING · TIME 15M
CAL 20%·PRO 65%
CARBS 60G60% OF CAL
8G FIBER37G OTHER15G TOTAL SUGAR
FAT 11G24% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1110mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1910mg
- Calcium
- 101mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.