Crazy for Crust · by Dorothy Kern

Witches’ Brooms Recipe

Name: Witches’ Brooms Recipe
Prep time: 15 min
Total time: 15 min
Yield: 24, 24 servings
Cuisine: american
Ingredients: 24 Miniature Peanut Butter Cups ((unwrapped)); 24 Pretzel sticks; Frosting or gel icing ((see note))

NUTRITION · PER SERVING15M COOK

CAL 5%·PRO 2%

CARBS 10G39% OF CAL

0G FIBER2G OTHER8G TOTAL SUGAR

FAT 7G62% OF CAL

3G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cute Halloween-themed treats made by stacking pretzels with peanut butter and frosting to resemble little brooms. Whimsical, easy, and perfect for Halloween parties or themed events.

dessertamericandairy freeveganvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 24

24 Miniature Peanut Butter Cups ((unwrapped))
24 Pretzel sticks
Frosting or gel icing ((see note))

At a glance

PER SERVING · TIME 15M

CAL 5%·PRO 2%

CARBS 10G39% OF CAL

0G FIBER2G OTHER8G TOTAL SUGAR

FAT 7G62% OF CAL

3G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Sodium: 49mg
Total sugar: 8g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 0.00mg
Calcium: 9mg
Iron: 0.27mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 49MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Witches’ Brooms Recipe

Nutrition & ingredients

Ingredients

At a glance