Witches Brew Stew (Instant Pot or Slow Cooker)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty ground beef and smoked sausage vegetable soup with tomato sauce and potatoes, made for Halloween gatherings but good year-round. Spiced with Italian seasoning and easily made in a slow cooker or Instant Pot. Warming and filling.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ½ tsp canola oil
- 1 (12 oz) package beef smoked sausage, sliced into rounds
- 1 pound lean ground beef or ground turkey
- 1 cup diced onion
- 1 rib celery, diced
- 4 cups beef broth
- 2 carrots, peeled and sliced
- 1 Tbsp Italian seasoning
- 2 tsp garlic powder
- ½ tsp black pepper
- 1 (10.5 oz) can Campbells French Onion Soup
- 1 (15 oz) can tomato sauce
- 2 medium Russet potatoes, peeled and cubed
- 1 bay leaf
- 10 mushrooms
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 10m
- Sodium
- 1473mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 932mg
- Calcium
- 48mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1473MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.