Witch Finger Breadsticks
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Little Sunny Kitchen · by Diana5.0 (18)

Witch Finger Breadsticks

NUTRITION · PER SERVING60M COOK
CAL 4%·PRO 7%
CARBS 14G65% OF CAL
1G FIBER12G OTHER1G TOTAL SUGAR
FAT 2G22% OF CAL
0G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Playful breadsticks shaped like witch fingers with almond "nails" and served with marinara for dipping. Fun and savory. A charming snack for Halloween or casual gatherings.

sideamericanbaked goodvegetarian
View the full recipe on Little Sunny Kitchen

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Nutrition & ingredients

Ingredients

serves 16
  • ¼ cup warm tap water (NOT boiling or super hot, up to 130°F (55°C) see note 1.)
  • 1 tablespoon granulated sugar
  • 1 teaspoon dry yeast (see note 2)
  • 2 ¼ cups bread flour
  • 1 teaspoon salt
  • 1 tablespoon unsalted butter (melted)
  • 1 egg (for egg wash)
  • ½ teaspoon garlic granules
  • ½ teaspoon dried oregano
  • 1 teaspoon sesame seeds (black and white)
  • 16 blanched almonds
  • 2 tablespoons marinara (or tomato sauce or ketchup)
PREP
20M
SODIUM
160MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.