Winter Wonderland Soup
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Winter Wonderland Soup

NUTRITION · PER SERVING29M COOK
CAL 10%·PRO 18%
CARBS 36G70% OF CAL
9G FIBER19G OTHER8G TOTAL SUGAR
FAT 4G16% OF CAL
0G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegetable-packed soup with white beans, sweet potato, and winter vegetables in a light broth. A warm, cozy, plant-based dish that works for lunch or dinner.

mainsoupbeansdairy freegluten freeveganvegetarian
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 6
  • 1 Tbsp olive oil
  • 1 small yellow onion, diced
  • 1 rib of celery, diced
  • 3 cloves garlic, minced
  • 4 cups water
  • 4 teaspoons Better than Bouillon Vegetable Base
  • 2-3 carrots, peeled and sliced
  • 1 ½ cups cubed sweet potato (about 1 small sweet potato)
  • 2 medium red potatoes, cubed
  • 4 cups chopped cabbage
  • 1 cup chopped spinach
  • 1 (14.5 oz) can diced tomatoes
  • 1 (15 oz) can cannellini beans, rinsed and drained
  • 1 tsp ground thyme
  • 1 tsp pepper
  • 1 bay leaf
  • ½ tsp dried rosemary leaves
  • ½ tsp rubbed sage
  • ½ tsp kosher salt
PREP
25M
SODIUM
392MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.