
Barefeet in the Kitchen · by Mary Younkin★ 5.0 (11)
Winter Spice Cranberry Cake
NUTRITION · PER SERVING56M COOK
CAL 12%·PRO 7%
CARBS 34G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER22G TOTAL SUGAR
FAT 10G39% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiced cake studded with tart cranberries, sweetened with both sugar and brown sugar, with warm spices like cinnamon and cardamom. Requires no icing or topping.
dessertamericanbaked good🔥 oven🥧 baking dishgluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3 eggs
- 1 cup white sugar
- 1 cup light brown sugar
- 3/4 cup butter (softened)
- Optional: 1 tsp orange extract or 1 1/2 tbsp finely minced fresh orange zest
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour (see note below for gluten-free alternative)
- ¼ tsp kosher salt
- 1 tsp ground cinnamon
- ¼ teaspoon whole nutmeg (finely grated)
- ½ teaspoon ground cloves
- ½ tsp ground cardamom
- 12 oz fresh cranberries
At a glance
PER SERVING · TIME 56M
CAL 12%·PRO 7%
CARBS 34G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER22G TOTAL SUGAR
FAT 10G39% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12m
- Cook
- 44m
- Sodium
- 100mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 24mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 12M
- SODIUM
- 100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
