
Winter Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright winter salad of peppery arugula topped with tart pomegranate seeds, crunchy walnuts, dried cranberries, cheese, and balsamic vinaigrette. Light and festive, perfect alongside hearty winter meals.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups fresh arugula
- 1 cup pomegranate arils
- ½ cup chopped walnuts
- ½ cup dried cranberries
- ½ cup feta cheese crumbles
- ½ cup balsamic vinaigrette
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 532mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 264mg
- Calcium
- 145mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 532MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
